Chocolate Hazelnut Pear Cake + Maple Cream

Flourless chocolate hazelnut pear cake is made with freshly ground hazelnuts, rich dark chocolate, and juicy red pears. Served with lightly whipped maple cream and topped with a dash of cinnamon.

Chocolate Hazelnut Pear Cake with Maple Cream | Serendipity by Sara Lynn
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Strawberry Balsamic Hand Pies + Honey Glaze

Inspired by Salt & Straw in Portland, these Strawberry balsamic Hand pies are flaky, perfectly sweet, and finished with a Vanilla-y Honey glaze.

Strawberry Balsamic Hand Pies with Honey Glaze | Serendipity by Sara Lynn
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Vanilla Cake with Peach Filling & Caramelized White Chocolate Buttercream

classic vanilla cake with peach filling, spiced with cardamom, and covered with a fluffy caramelized white chocolate buttercream.

Vanilla Cake with Peach Filling & Caramelized White Chocolate Buttercream | Serendipity by Sara Lynn
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Beef Larb with Pickled Vegetable Slaw

Spicy, flavorful beef larb served with a cucumber, carrot, and shallot quick pickled slaw. Serve over rice or in lettuce cups for a quick, healthy weeknight dinner.

Beef Larb with Pickled Vegetable Slaw | Serendipity by Sara Lynn
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