Salted Caramel Sauce + Brownie Party!

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Over the weekend, I came to the conclusion that I have a brownie problem.  I think that brownies have the potential to be super delicious or super not delicious, but I seem to never turn them down either way, so who am I to judge?  It’s just really hard to avoid making brownies, when my recipe tastes like damn fudge and only takes 15 minutes to mix together.  I think the brownies themselves are really inhibiting my creativity and motivation to try new goodies on the weekend, because why try a recipe that miiiight be good when I know my brownies will turn out flawless regardless?  Also, I have a list of recipes to try, and I just get overly excited about all of them that it turns into overwhelming anxiety about all the things I want to try in the world.  Someone please tell me this also happens to them?

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Anyways, the whole reason for the brownies is that I decided this past weekend was Galentine’s weekend which means I had my friends over to eat mac n cheese, drink rosé, and of course, have a brownie party!  However, since I’m currently a single lady, this week will also be spent celebrating Galentine’s, because yay for lady love!  The Galentine’s party consisted of lots of food plus spending a solid 2+ hours talking about uteruses and weird men we meet at bars, so it was a fairly solid girls’ night if you ask me.  Also!  I made homemade caramel sauce for the first time in forever, and it didn’t even take me a million tries to get it right!  The Galentine’s goddess was looking down on me, and I’ve been blessed.

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Here’s a guide to throwing your own brownie party!

  1. Start with my homemade 15-minute brownies, because they’re just perfect.
  2. Make a few yummy fillings!  I had chocolate pudding and whipped cream.  You don’t need a ton of fillings, because it’s really all about the toppings!
  3. Lots of toppings is key.  I had animal cookies, pretzels, PB cups, mini M&Ms, chocolate kisses, and Oreos!  Oh, and salted caramel sauce!
  4. Have some cute little cups for assembly.  I used my candlewick teacups and other glass mugs I had laying around the house, but you can use anything.
  5. Have everything prepared before people come over, so you can just put everything on the table when it’s dessert time.  Otherwise, you’ll be placing pudding in bowls when you could be talking about uteruses and dumb men (aka the important stuff).

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Have a beautiful day celebrating love.  Happy Valentine’s Day!

xo Sara Lynn

*Song of the Day: I’ll Have to Say I Love You in a Song by Jim Croce

 

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Vanilla Crème Brûlée

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If you follow my Instagram, then you probably know that I promised a recipe with vanilla beans.  You also probably know that I have an obsession with vanilla beans that can only be compared to Gollum’s relationship with the ring.  *ahem* However, do not fret if you don’t have vanilla beans just laying around the house (most people don’t).  You can substitute with real vanilla extract or paste.

If you need a quick Valentine’s Day dessert that seems kind of fancy (but you don’t want to try too hard) this is it.  Crème brûlée seems daunting, but it’s actually so, so easy.  Take it from me, since this is my first attempt, and it turned out *very successfully*.  Plus, it only takes about 15 minutes to put together and uses 4 ingredients.

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Oops.
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Do you see the vanilla?!

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Bye.

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I hope you end your Valentine’s Day with crème brulee and your special human.

XO SaraLynn

*Song of the Day: Indian Summer by Beat Happening