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Tag: jam

Roasted Citrus Compote

Published on March 29, 2019November 6, 2021 by serendipitybysaralynn2 Comments

Roasted citrus compote with honey, vanilla, and cardamom. Served over plain Greek yogurt and sprinkled with pistachios for crunch!

Roasted Citrus Compote | Serendipity by Sara Lynn
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Categories Breakfast & Brunch, Jams & Sauces, Recipes, Sweet•Tags blood orange, breakfast, cardamom, citrus, compote, grapefruit, healthy, jam, orange, vanilla

Sage Apple Butter

Published on November 21, 2018November 6, 2021 by serendipitybysaralynn5 Comments

With brown sugar, vanilla, and cinnamon, this sage apple butter has the coziest flavors of autumn and winter.  Serve it with biscuits or buttery toast for a simple and delicious brunch!

A side image of three jars of sage apple butter on a wood board placed on a grey counter. In the background is a basket of apples, gold teapot, grey bowl of sugar, apple slices, and sage leaves.
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Image•Categories Jams & Sauces, Recipes•Tags apples, autumn recipes, condiments, jam, sauces, thanksgiving recipe

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Welcome to Serendipity by Sara Lynn, a blog about creative + comforting food, fun adventures, greyhounds, and life in the mountains. Follow along for simplified recipes using seasonal ingredients for the intimidated cook. Learn more!

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