Crispy Brussels Sprouts with Fried Shallots, Bacon, & Dijon Vinaigrette

Crispy brussels sprouts are roasted until lightly charred and served with fried shallots, bacon, and Dijon Vinaigrette.

Crispy Brussels Sprouts with Fried Shallots, Bacon, & Dijon Vinaigrette
Continue reading “Crispy Brussels Sprouts with Fried Shallots, Bacon, & Dijon Vinaigrette”

Bacon Hash Skillet with Runny Eggs & Harissa

This Bacon Hash Skillet with runny eggs and harissa will definitely be the highlight of my Christmas brunch this year.  As a bonus, You can make them in advance! that way, all you have to do is pop on the coffee before everyone arrives.

Bacon Hash Skillet with Runny Eggs & Harissa | Serendipity by Sara Lynn Continue reading “Bacon Hash Skillet with Runny Eggs & Harissa”

Mocha Crinkle Cookie Sandwiches with Hazelnut-Mascarpone Filling

Made with chocolate, coffee, and a hazelnut-mascarpone filling, these mocha crinkle cookie sandwiches are the ultimate Christmas treat.  They have been deemed a “more dank Oreo”, if that’s your thing.

Mocha Crinkle Cookie Sandwiches with Hazelnut-Mascarpone Filling | Serendipity by Sara Lynn Continue reading “Mocha Crinkle Cookie Sandwiches with Hazelnut-Mascarpone Filling”