soft pumpkin shortbread, spiced pumpkin-infused caramel, dark chocolate topping, and a sprinkling of flaky salt.
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Pumpkin Millionaire’s Shortbread
Apple Butter Cinnamon Rolls with Brown Butter Frosting
Apple butter cinnamon rolls are Doughy, simple to make, and topped with the most perfect brown butter frosting!
Farro Salad with Acorn Squash, Kale, + Pomegranate
An autumnal farro salad with roasted acorn squash, kale, pomegranate, hazelnuts, feta, and za’atar lemon vinaigrette.
Spicy Red Miso Ramen with Shoyu Beef
A quick and easy homemade ramen made with a spicy red miso soup base, shoyu (soy sauce) seasoned ground beef, 6-minute eggs, and scallions.
Prickly Pear Vodka Sour
Prickly pear vodka sour, a five-minute cocktail made with fresh lemon + lime juice and pink prickly pear syrup!
Chocolate Hazelnut Pear Cake + Maple Cream
Flourless chocolate hazelnut pear cake is made with freshly ground hazelnuts, rich dark chocolate, and juicy red pears. Served with lightly whipped maple cream and topped with a dash of cinnamon.
Best Sicilian Pizza + a High-Altitude Version!
The best sicilian pizza made with a very simple homemade dough and topped with lots of fresh mozzarella!
Strawberry Balsamic Hand Pies + Honey Glaze
Inspired by Salt & Straw in Portland, these Strawberry balsamic Hand pies are flaky, perfectly sweet, and finished with a Vanilla-y Honey glaze.
Homemade Fruit and Nut Crisps + Za’atar Whipped Feta
Homemade fruit and nut crisps made with just a few pantry staples + the most delicious whipped feta with za’atar + lemon!
Vanilla Cake with Peach Filling & Caramelized White Chocolate Buttercream
classic vanilla cake with peach filling, spiced with cardamom, and covered with a fluffy caramelized white chocolate buttercream.
