Sheet Pan Chicken Cordon Bleu with Dijon Sauce

This sheet pan chicken cordon bleu is rolled up with smoky ham, melty Swiss, and topped with an herby Dijon sauce. Served with garlicky roasted broccoli, this is one of my go-to easy weeknight dinners!

An overhead image of two white plates with sliced chicken cordon bleu and broccoli on a grey table with a gold sheet pan with more food in the left upper corner and a beige linen in the right lower corner.
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Cornbread Stuffing with Sausage & Sage

This homemade cornbread stuffing with sausage and sage is the Thanksgiving dish I dream about all year long. With shallots and lots of fresh herbs, it’s flavorful, super easy to throw together, and reheats like a dream!

An overhead photo of cornbread stuffing on an oval white plate, set on a grey table surrounded by glasses of white wine, a bowl of cranberries, salt, pepper, and a grey linen.
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The Best Burgers Ever (a.k.a. The Awful Awful)

Smashed, crispy-edged patties, American cheese, homemade secret sauce, and all the fixings are topped on an onion bun to make the best burgers ever. Inspired by The Little Nugget Casino’s Awful Awful in Reno, Nevada, this step-by-step recipe will teach you how to make the perfect diner-style burger!

A close-up of a cheeseburger on a white plate with fries, sitting on a grey table next to a bottle of Coke, a pink linen, and a bowl of pickles with a green velvet booth in the background.
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